The San Mateo County Event Center is a public assembly facility which hosts a wide variety of events and produces the San Mateo County Fair and operates the Jockey Club, a satellite wagering facility for horseracing as well as Creative Touch Catering, a full-service catering, and food service operation. The Concessions Manager is responsible for all food & beverage functions at all the concession stands including special events as well as the restaurant operations (Turf Club) located within the Jockey Club.
Responsible for the direction and supervision of the concession staff.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this Job, the employee is regularly required to sit, stand and walk. The employee is frequently required to make repetitive hand movements in the performance of daily duties. Employee is occasionally required to reach with hands and arms and stoop, kneel or crouch. The employee must occasionally lift and/or move up to 50 pounds. May be exposed to grease, smoke, fumes, solvents, chemicals, heat and sharp objects. Must be able to speak, hear and see. Vision requirements are close vision, distance vision, peripheral vision and ability to adjust focus.